Gluten-Free
6 Things I Wish I Knew Before Going Gluten-Free
Thursday, 10 November 2016
So this is an obvious one, but a biggie. Since switching my diet, and sifting through the free-from aisle I’ve noticed a steep increase in my weekly food bill. It's even more frustrating because it's the essentials that tend to be the most expensive. It was hard saying goodbye to Lidl own-brand 69p porridge pots, and hello to the £1.50 pots from Tesco...
YOU DON'T JUST HAVE TO SHOP FROM THE FREE-FROM SECTION
Pasta sauces? Curry sauces? Soups? Don’t be tricked into thinking all you can buy is ‘gluten-free’ sauces, when in fact most supermarket products are naturally gluten free, bar the obvious. It just means you have to take a few extra minutes to read the labels. *yawn*
Subscribe to:
Posts (Atom)